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Nasi Payau Wang Cafe & Restaurant, nestled in the remote yet charming Kampung Simpang Empat, is a culinary gem worth exploring during your travels in Sabah, Malaysia. This unique establishment specializes in venison dishes, with a variety of offerings that tantalize the taste buds and showcase the rich flavors of deer meat.
Reviewers rave about the exceptional dishes, particularly the Nasi Goreng Payau Black Pepper, which stands out for its robust flavor. Diners appreciate the range of Nasi Payau options available, including specialties like sup payau daging and various styles such as nasi payau masak kicap and nasi payau masak halia. The camaraderie felt among family and friends during meals further enhances the dining experience.
Patrons note the restaurant’s cleanliness and the friendly demeanor of the staff, which adds to the inviting atmosphere. If you're in the vicinity of Kunak or Tawau, Nasi Payau Wang is more than just a meal; it's an experience filled with joy and flavor. Visiting this restaurant will surely leave you with wonderful memories and a desire to return.
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Amenities & More
Service options
- Takeout
- Dine-in
- Delivery
Highlights
- Great coffee
- Great tea selection
Popular for
- Breakfast
- Lunch
- Dinner
- Solo dining
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Table service
Amenities
- Restroom
Atmosphere
- Casual
Crowd
- Groups
- Tourists
Reviews for Nasi Payau Wang Cafe & Restaurant
Review highlights
Based on 489 reviewsNasi Payau Wang Cafe & Restaurant in Kampung Simpang Empat has garnered positive attention for its specialty venison dishes, particularly the various nasi payau (deer meat rice) options such as black pepper fried rice and deer soup. Visitors frequently commend the flavorful and diverse venison menu, highlighting the quality and taste of the dishes. The restaurant is also noted for its clean environment and friendly staff, contributing to an overall pleasant dining experience. While located in a relatively remote area, it serves as a recommended stop for travelers in the Kunak region seeking authentic and well-prepared venison cuisine.
A venison restaurant in a fairly remote town. The fried fish was great.
You can try eating Nasi Payau here with your family and friends when you come to Tawau or surrounding area, I choose Nasi Goreng Payau Black Paper (Payau Black Paper Fried Rice) they have a lot veriaty of a deer menu you can enjoy with your own taste, this is special menu when you come here, enjoy your trip with full of joy and love
Another great restaurant to stop by when you pass Kunak..their sup payau daging with urat are soooooo marvelles yummy! There’s plenty of choices for nasi payau menu..such as nasi payau masak kicap, nasi payau masak black pepper, nasi payau masak halia
Personally, Nasi payau black pepper is really delicious. I can guarantee. The staffs are friendly too. Even shop always maintain their cleanliness level. Really recommended. I will come again ????????
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Quick info
Opening hours
- Monday 08:00 AM - 08:00 PM
- Tuesday 08:00 AM - 08:00 PM
- Wednesday 08:00 AM - 08:00 PM
- Thursday 08:00 AM - 08:00 PM
- Friday 08:00 AM - 08:00 PM
- Saturday 08:00 AM - 08:00 PM
- Sunday (Today) 08:00 AM - 08:00 PM
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